Lead Line Cook Supervisor at Sheraton Baltimore North

Job DescriptionJob DescriptionThe Sheraton Baltimore North is hiring a Lead Line Cook Supervisor. A lead line cook is responsible for preparing high-quality meals, supervising other line cooks, and maintaining kitchen standards for sanitation and consistency. Key duties include overseeing the preparation and cooking of dishes, ensuring workstations are stocked and clean, managing food quality and portion control, and performing tasks like grilling, sautéing, and plating when needed. This role also involves assisting the head chef, training staff, and ensuring compliance with health and safety regulations. This is a PM Shift position. Compensation:$20 per hourResponsibilities:Food preparation and cooking: Prepare, cook, and plate a variety of dishes according to established recipes and standards, including broiling, sautéing, and frying.Kitchen supervision: Oversee and direct the work of other line cooks, ensuring they are following procedures and meeting performance standards.Quality and consistency: Monitor and maintain the quality, consistency, and presentation of all food served.Sanitation and safety: Ensure the kitchen, including workstations and equipment, is clean, organized, and properly maintained according to health and safety regulations.Inventory and stocking: Monitor and stock all cooking stations with necessary ingredients and equipment, and may be involved in inventory and supply requisitions.Staff support: Act as a resource for other kitchen staff, answer questions about menu items, and assist with training and evaluating junior cooks.Workflow management: Ensure food is prepared and served in a timely manner and that all orders are handled accurately. Qualifications:Proven experience as a cook or line cook.Strong knowledge of food health and safety regulations.Excellent leadership, communication, and organizational skills.Ability to work in a fast-paced environment.Proficiency in standard cooking techniques and methods.High school diploma or GED; a culinary degree is often advantageous. About CompanySheraton Baltimore North Hotel simplifies travel in Towson, MD. Located near Johns Hopkins University and Downtown Baltimore, our hotel in Maryland is ready to maximize your time in Towson. We provide you with the space and amenities you need to relax. Take in natural sunlight at our hotel's indoor pool or maintain your workout routine at our newly renovated fitness center, boasting Life Fitness cardio equipment and free weights.Enjoy local Towson flavors at Rain 903, featuring delicious meals and an alluring atmosphere. Brewing fresh Starbucks coffee, The Coffee Corner invites you to enjoy pastries, sandwiches, and salads on the go before your day in Maryland. Our hotel's versatile venues transform to fit your needs, featuring over 21,000 sq ft of event space, ready to accommodate events of different sizes.