Line Cook - Full-Time Evenings at Cambria Hotels Bettendorf

Job DescriptionJob DescriptionCambria Hotel is adding a Full Time Evening Line Cook to our upscale bistro. We are locally owned and operated and believe in a great work/life balance. Our bistro offers a set 5 day a week schedule and pay starting at $17+ an hour. The hours would include dinner, 5pm-10:30pm.Essential Duties and Responsibilities:Responsible for preparing all guest orders (dining room or banquets).Maintain sanitation and cleanliness standards.Plans and prepares items for following day if advance preparation is required. Who We Are:Frontier Hospitality Group has been locally owned since 1950. We operate seven hotels across five fantastic brands and our growth keeps climbing. We believe in a work/life harmony that fits our employees' lifestyles. Benefits to Working Here:Travel Discounts to all Choice Hotels in the United States. Growth opportunities within our company.We also offer health, dental, vision and voluntary life insurance for those who work 30+ hours a week. Qualifications and Requirements:Ability to work weekends and holidays. EOE/AA/Disabled VeteranFrontier Hospitality Group is an Equal opportunity Employer and participates in the E-Verify program to verify the employment eligibility of all new hires.