Line Cook at Living Room LA

Job DescriptionJob DescriptionLiving RoomA home away from home where creatives celebrate music, art, design and culture. We are a private membership club open to members and their guests only.The RoleAt Living Room, the Line Cook is responsible for ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. As a Line Cook, you thrive in fast-paced environments and positively influence fellow team members to remain calm during a busy service. Daily responsibilities also include preparation of food items in the pantry, fry station, and other areas of the kitchen as well as adhering to allergy requests and specific alterations to dishes. A successful Line Cook is a critical member of the team due to the diverse and specialized skill set and proven ability to execute all menu items properly from prep to plate and deliver top quality dishes from all stations.Well-versed on all menu items and able to produce consistent and quality dishes in fast-paced and demanding environments and on all stationsAssist with inventory to support the kitchen operating at a sustainable food costWatch wastage, cooking temps and quality to reduce additional costs, influence others on the cost of product and how it contributes to the profit and loss of the companyProduction and a-la-carte dish(s) execution.Delegate some tasks as needed while also ensuring proper procedure is followed when clocking in and out for shifts as well as breaks Support Executive SousMaintain company target goals and consistent experience for Living Room Standards for servicePositive influence for teams under pressure and provide a welcoming work environment that increases staff moral Attend trainings and support the mentoring and education of new and existing team members on areas they are looking to goRequirementsMinimum of 3+ years’ experience in a fast pace, upscale and approachable environment of professionalsStrong understanding of professional cooking and knife handling skillsProven ability to execute all menu items and properly prepare and deliver top quality dishes on all stations Food handler’s certificate Strong communicator, collaborator and motivator with ability to build professional relationships with all leaders and kitchen team Proactive, team-player who can work well independently as well as on a teamFlexible schedule and ability to work morning, night, weekend and holiday’s (as needed)Ability to multitask and work in a demanding, fast-paced environmentPossess a level of creativity to create recipes from scratchBenefitsWhy Join100% Healthcare Coverage - choose from United Healthcare PPO and HMO plans or Kaiser for medical. Dental and vision coverage are also included through United Healthcare, it’s part of our commitment to youWellness Benefits for a balanced lifestyleCompetitive 401k match for your financial futureCareer Growth opportunities that empower youLeader in Development ProgramLearning & Development for your growth with usImmersive Trainings that nurture your talentsFun and Exciting Team Member Events that build bondsFree Team Member Meals to fuel your creativityOur Team CultureAt Living Room, we are deeply passionate about our work and we believe that hospitality is a noble pursuit because it’s fundamentally human and an ideal worth chasing. We seek out those that share these beliefs as an inherent second nature and our team member culture is how we bring this idea to life. Our guiding pillars- Be Human, Be Curious, Be Empathetic, Be Soulful, and Be Honest demand that we embody these values in all that we do.