Line Cook at Peridot

Job DescriptionJob DescriptionRole: Line Cook (Peridot)Casual fine dining kitchen in need of determined, coachable and skilled individualsResponsibilities:● Prioritizes food quality ; attention to detail is paramount to success in this role● conform to the culture and attitude of the team● Understands food portioning for restaurant menu and specifications● Stressful environment; need to be able to coordinate tickets● Treat the work space and food with respect● Maintains composure, remains calm and patient despite dynamic, fast-paced environment● prep and cook food to the standard set in the kitchen● Supports other team members to ensure smooth operations and a seamless customerexperience● complete assigned cleaning tasks.● maintain an orderly station before and after service.● Complete the prep list set for your station everyday● Brings a positive attitude every shift and treats everyone (clients and teammates alike) withrespect● Maintains composure, remains calm and patient despite dynamic, fast-paced environment● Asking for help or a quality check whenever necessaryBenefits:Teaching environmentBecome a part of a team striving for high quality and creativityStaff mealCompetitive pay and provided uniformsFlexible schedulingNeed to know:Ability to lift 50 lbs and stand for long periods of time in a hot, physically challenging environmentMust be available for ALL University of Michigan football home gamesAbility to stand for long periods of time in a hot kitchenMust have exceptional hygiene and grooming habitsRequirements:● Familiarity with kitchen roles, such as hot line or guardmanger.● Good attitude, and high aptitude