Line Cook at The Post Sports Bar & Grill - Maplewood

Job DescriptionJob DescriptionJob Type: Part Time (25-35 hours per week)ResponsibilitiesCooking: Cooking items to Post standards utilizing a grill, flat top, pizza oven, and fryers. Product Consistency: Cooking menu items per Post standards to ensure consistencyProduct Quality: Maintaining menu item production quality per Post standardsProduct Presentation: Consistent menu item presentation per Post standards.Cleanliness/Appearance: Maintaining kitchen cleanliness & restaurant cleanliness per Post standards.Equipment Maintenance: Help maintain all kitchen equipment and coolers.Prompt Communication: Timely response to any and all inquiries from employees, team members, or store admin.Benchmarks: Consistently meet Post service and performance benchmarks.Required Knowledge, Skills, and ExperienceAttention to detailPersonable, friendly, and not afraid to smileResponsible and punctualStrong work ethic and positive attitudeGeneral food knowledgePreferred Knowledge, Skills, and ExperiencePrior cooking and cleaning experience in the restaurant industryOrganizational skills and ability to use emailFamiliarity with MICROS Point of Sale systemSubstantive knowledge of food and cooking techniquesCompensationStarting pay of $15 an hourFree shift meal on all shiftsBonuses