Line/Prep Cook - The Retreat at The Gathering Spot

Job DescriptionJob DescriptionThe Retreat is a premier private membership club offering an elevated dining and social experience in an exclusive, design-forward environment. Our rooftop space provides breathtaking views and a seasonal, chef-driven menu that reflects the highest standards in hospitality and culinary excellence.Position Overview:We are seeking a skilled and motivated Line/Prep Cook to join our dynamic culinary team. The ideal candidate is passionate about food, thrives in a fast-paced kitchen, and takes pride in precision, cleanliness, and consistency. You will play a key role in delivering a world-class dining experience to our discerning members and their guests.Key Responsibilities:Prepare and cook menu items according to standard recipes and club specificationsSet up and stock stations with all necessary supplies and prepAssist with prep tasks including chopping, marinating, portioning, and labeling ingredientsMaintain cleanliness and organization of the kitchen, ensuring food safety and sanitation standardsWork efficiently during busy service periods with a focus on quality and timingCommunicate effectively with team members to ensure smooth kitchen operationsSupport special events, private functions, and rooftop service as neededQualifications:Minimum 1–2 years of line or prep cook experience in a high-end or fine dining kitchen preferredCulinary school training or equivalent experience preferredExcellent knife skills and knowledge of kitchen equipmentStrong attention to detail and a commitment to consistencyAbility to work evenings, weekends, and holidays as requiredTeam-oriented mindset with a professional attitudeWhat We Offer:Competitive pay and opportunities for advancementStaff meals and access to exclusive club eventsA supportive team culture in a beautiful rooftop environmentProfessional development in a respected luxury hospitality settingPowered by JazzHRDn0byX676s