Link copied to clipboard!
Back to Jobs
Lumen Christi Housekeeping Kitchen Worker at Roman Catholic Church Diocese Of Houma Thibodaux
Roman Catholic Church Diocese Of Houma Thibodaux
Schriever, LA
Hospitality
Posted 0 days ago
Job Description
Back to all jobs at ROMAN CATHOLIC CHURCH DIOCESE OF HOUMA THIBODAUXLumen Christi Housekeeping - Kitchen Worker# HOURS PER WEEK: 25-29 hoursWEEKLY SCHEDULE: Schedule may vary from week to week dependingon retreat schedules and bookings. Flexibility is required includingavailability for weekends and evenings as needed. WEEKEND WORK: Must be ableto work weekends during retreats. POSITION SUMMARY:ESSENTIAL DUTIES ANDRESPONSIBILITIES INCLUDE THE FOLLOWING: (Other duties may be assigned)Housekeeping responsibilities(General Public Areas as needed or requested by supervisor):Clean public bathrooms offices water fountains corridor glassVacuum and dust entire building and window ledgesEmpty garbage cans Straighten and clean all storage closets as needed (this includes laundry rooms linen closet air conditioning closets chapel closets etc.)Make a list of supplies neededWings and Bedrooms:Strip sort and wash linens towels bathmats etc.Clean and restock bathrooms which includes towels soaps cups tissue paper liner in trash canDust bedrooms which include top of air-conditioners desks shelf in closet windowsill blinds and headboardMake beds according to schedulesFold blankets and place on shelfVacuum rooms check under beds and behind desksClean glass door at end of wings (both inside and out) and sweep porchesKitchen Responsibilities:Assist with food service at both buildings as neededAssist with activities such as dining room and banquet operations and special medical diets if neededAssist in preparation and serving meals during retreats as neededGive special attention to portion control (amount of food being prepared and amount of food being served)Report food quality and service complaints to administrationMaintain all workstations for efficiency and cleanlinessHave knowledge and use of all safety concerns and issues Cooking skills THIS POSITION SUPERVISES: N/AQUALIFICATIONS TO PERFORM THE JOBSUCCESSFULLY:Education and/or Experience: Other Skills Required: Housekeeping Skills:Good personality and able to work well with othersOrganizational skills neededCleanliness at all timesReport any maintenance concerns or items to Administration in writing (form provided)Physically able to perform the workAn attitude of hospitality is required at all times no matter what situation arises Certificates LicensesRegistrations: Diocesan Safe Environment This jobdescription is a summary of the essential duties and responsibilities of theposition. It is not intended to be a comprehensive listing of all duties andresponsibilities. This job description is subject to change at managementsdiscretion.Work Schedule: must be able to work flexible hoursaccording to scheduled events based on needs and accommodations of : a weeks notice will be provided.Applications are being accepted until the position is filled.The Diocese of Houma-Thibodaux is an Equal Opportunity Employerand does not discriminate against applicants or employees by reasonof race color religion* sex national origin age disability veteranstatus genetic information or any other basis prohibited by applicablelaw.*The Diocese in its sole discretion reserves the right to requirepracticing Catholic to be a qualification for a position. Please visit our careers page to see more job opportunities. Key Skills Food Service,Hp Unix,Building Construction,Aerospace,Drafting,Cisco Employment Type : Part-Time Experience: years Vacancy: 1
Resume Suggestions
Highlight relevant experience and skills that match the job requirements to demonstrate your qualifications.
Quantify your achievements with specific metrics and results whenever possible to show impact.
Emphasize your proficiency in relevant technologies and tools mentioned in the job description.
Showcase your communication and collaboration skills through examples of successful projects and teamwork.