Restaurant Cook - Orlando International Airport at Master Concessionair

Job DescriptionJob DescriptionHave a passion for food cooking, preparing dishes? ..... Come Join our exciting group and be a part of the Team" inside Orlando International Airport.   I guarantee, you'll love working in the airport!!!Benefits:Competitive hourly pay ranging from $17-18/hrAdditional Supplemental BenefitsInsurance (Health, Dental, Vision, Life Insurance)401(k) ProgramEmployee MealsUniform/Shoes for Crews CreditHoliday Pay (Time-off, Birthdays, Work Anniversary)Paid Time Off (Vacation)Competitive Base PayMaster ConcessionAir currently operates located in the Orlando International Airport. We are hiring experienced & driven culinary professionals to work in our restaurant and want you to join a growing company with career advancement opportunities!Cook Requirements:Willingness to undergo a federal background checkLifts and carries up to 40lbs, up to 20 times per shiftFrequent bending, stooping, and standing 100% of shiftWorks in damp, hot environments with open flamesUses sharp knives, utensils, and kitchen machineryAble to read tickets and communicate effectively with the manager and team membersCook Responsibilities:Preparing a variety of food with diverse methods of preparation and adhering to specific product prep / handling proceduresEnsuring proper execution of recipe procedures while maintaining a high quality and consistent productMaintaining cleanliness throughout the kitchen and ensures proper rotation of all productsCommunicating ticket times and potential problems with the QA, manager, and servers as necessaryCompleting assigned prep work to stock and setting up stations as necessaryBreaking down and cleaning station or work area at the end of the shiftPerforming all duties and responsibilities in a timely and effective manner in accordance with established company policies.Powered by JazzHRnxrKUeEQAY