Cook Baker: Child Nutrition Job No. 26-2993 at Vacaville Unified School District

Job DescriptionJob DescriptionAbout the EmployerVUSD works to achieve the mission of graduating all students by providing academic excellence and CHOICES that encourage unique and individualized learning experiences. We place precedence on imparting a sense of belonging and commitment to community. Fostering lifelong learning lays a foundation for character, work ethic, collaboration and confidence to aspire and achieve. VUSD students are exposed to college and career readiness opportunities that give direction and purpose after graduation. We believe the outstanding talent and dedication of our teaching and support staff enables our students to accomplish great things. At Vacaville Unified School District, we provide an environment that promotes equity, diversity, and inclusion. We value and embrace diversity and believe that it is critical to achieving educational excellence. We are intentionally enhancing an inclusive culture that supports the diverse needs of all we serve. We are dedicated to working together to create a district where everyone feels seen, heard, and supported. We welcome and value the contributions of every member of our community, including students, families, staff, and community partners.Job SummaryUnder the direction of the Director of Child Nutrition and general supervision by the Cafeteria Manager, prepare, cook, bake and serve a variety of foods in quantity at an assigned kitchen; assist in the more complex and varied food service estimation of food for daily service; assist in other food preparation duties for cafeteria and snack bar operations; maintain facilities in a clean and sanitary condition; train and provide lead direction to food service staff.View Job DescriptionRequirements / QualificationsHigh School Diploma or equivalentFood Handler’s CertificateTuberculosis ClearanceCriminal Background ClearanceStrength and Agility ClearanceSalary Info$21.76-$27.76 per hourLength of Work Year181 days per yearEmployment TypeFull TimeHours:8 hours per day, 5 days per weekLocation:Child NutritionProbationary Period:6 months Application Deadline: Until Filled