Part Time Line Cook at Big Bad Breakfast

Job DescriptionJob DescriptionBenefits:Bonus based on performanceEmployee discountsFlexible scheduleFree uniformsOpportunity for advancementTraining & developmentAbout Us:BBB was founded in 2008 by James Beard award winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. It is our goal and expectation to provide the finest and highest quality food, drink and service to every guest who passes through our doors. We commit ourselves to inspire excellence in all our staff members through intentional communication, education and exceptional hospitality. We are open 7 days a week to serve lunch, brunch, cocktails and full service catering.Position OverviewWere seeking a talented and reliable part-time Line Cook to join our back-of-house team! The Line Cook plays a key role in preparing and executing menu items with consistency, accuracy, and care ensuring every plate reflects the high standards Big Bad Breakfast is known for.Key ResponsibilitiesPrepare and cook menu items according to BBB recipes and specificationsMaintain high standards of food quality, presentation, and consistencySet up, stock, and maintain cleanliness of station throughout serviceEnsure all food products are properly labeled, dated, and rotatedFollow all safety, sanitation, and food-handling proceduresWork efficiently during peak hours while maintaining composure and focusCommunicate clearly and work closely with fellow cooks, prep team, and managementAssist with prep, cleaning, and closing duties as assignedKey Qualifications1+ year of line cook experience preferred (breakfast or short-order experience a plus!)Strong cooking skills and understanding of kitchen operationsExcellent time management and multitasking abilitiesDependable, team-oriented, and professional attitudeAbility to work in a fast-paced environment with a sense of urgencyMust be able to stand for long periods and lift up to 50 lbsWhy Youll Love Working at BBBFun, upbeat, and supportive kitchen cultureOpportunities for career growth and advancementEmployee meals and discountsCompetitive hourly pay