Pizza Chef- hand tossed fresh dough at Ivb Inc

Job DescriptionJob DescriptionBenefits:Competitive salaryEmployee discountsFree uniformsOpportunity for advancementPapa Gege's Italian Villa-BoardmanFull/ Part TimeCompensation: Based on skill and experience levelWe are a busy, well established Italian restaurant known for quality food, fast-paced kitchen, and team oriented atmosphere. We take pride in serving authentic dishes made from scratch.Position Summary:We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has experience working with fresh dough, traditional Italian ingredients, and high-volume production. Reliability, pride in craftsmanship, and attention to detail are essential.Responsibilities:Hand-stretch/prepare pizzas and similar menu items in a fast-paced environmentManage dough rotation, quality, and safetyCook using stone-deck, stack ovensMaintain consistancy in quality, presentation, and timingKeep a clean, stocked station while following all food safety and sanitation standards.Qualifications:2+ years pizza-making experienceStrong dough-handling and oven skillsStrong kitchen ticket management skillsDependable, punctual, and able to thrive under pressureTeam player with a positive attitudeAvailable evenings and weekends (No late nights)