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Prep Cook at Velvet Room
Velvet Room
New York, NY
Hospitality
Posted 1 days ago
Job Description
Job DescriptionJob DescriptionWere looking for a dedicated Prep Cook to join our kitchen team and help set the foundation for unforgettable dining experiences. As a Prep Cook, youll be responsible for preparing ingredients, maintaining a clean and organized workspace, and supporting our chefs in crafting delicious dishes.Responsibilities:- Ingredient Preparation: Wash, peel, chop, and slice fruits, vegetables, meats, and other ingredients according to recipes.- Organization: Stock and label all ingredients in accessible areas while ensuring proper storage practices, including FIFO (First In, First Out).- Cooking Assistance: Perform basic cooking tasks like parboiling, reducing sauces,Baking meats and prepping components for line cooks.- Cleanliness: Maintain a sanitary kitchen by washing dishes, cleaning surfaces, and taking out trash.- Team Collaboration: Communicate effectively with chefs and team members to ensure smooth kitchen operations.- Inventory Management: Monitor stock levels and report shortages to the kitchen manager or chef.Qualifications:Proven experience in a kitchen or food prep role (1-2 years preferred).Strong knife skills and familiarity with kitchen equipment.Understanding of food safety and sanitation guidelines.Ability to work in a fast-paced environment under pressure.Excellent organizational and time management skills.Why Join Us?Opportunities for growth in the culinary field.Work in a supportive and team-oriented kitchen environment.
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