Quality Control Technician I at Wm B Reily & Company

Job Details Knoxville Plant - Knoxville TNDescription The Quality Control Technician I will play a crucial role in ensuring all Reily Foods Products meet all customer and regulatory standards ensuring a food safe and consistent product. Responsibilities: Conduct routine inspections of raw materials in-process production and finished goodsUnderstand product specifications food safety and legal requirements and perform complete quality tests and analyses using appropriate tools and equipmentUtilize Digital Production System (Redzone) to complete quality compliance documents launch ad hoc data sheets and communicate with support functionsMonitor and ensure production checks are completed for specified area Collaborate with production teams to address quality concerns and implement corrective actionsCalibrate and use all quality equipment for specified areaLearn and maintain customer standards for product specifications and acceptable qualityAssist in cupping and other lab functionsFollow all safety procedures and actively participate in safety training and safety system ownership initiativesMaintain safe and efficient use of equipment tools and person; reports any injury accident or unsafe condition to supervisor immediatelySupport and comply with GMPs; understand and follow emergency action planSupport food safety quality and legalityEnsure the operation is providing food-safe quality products which meet or exceed all product specifications and regulatory requirementsOther duties as assignedQualifications High school diploma or GEDMachine quality or food production experience preferredKnowledge of GFSI audit schemes such as BRC and SQF and understanding of legal food safety requirementsTechnical skills include the ability to calibrate testing equipment using RedZone manufacturing software and become certified in Quality areasInterpersonal skills include good verbal and written communication good time management skills strong attention to details with ability to follow standardized proceduresLeadership skills include a positive attitude being a team player and self-leadershipRequired Experience:IC Key Skills Quality Assurance,Quality Inspection,Calipers,Coordinate Measuring Machine,Food Industry,GD&T,ISO 9001,Math,Micrometer,Quality Control,HACCP,Manufacturing Employment Type : Unclear Experience: years Vacancy: 1