SB-Cook at SON OF A BUTCHER GREENVILLE, LLC

Job DescriptionJob DescriptionSoB – Line CookSlide on into Son of a Butcher and be a part of the best new restaurant on Lowest Greenville! We are looking for some talented line cooks who love a hot grill and can and bring the goodness of Waygu beef, house made sauces and craveable sides to the neighborhood. If you are looking for a fun environment with out of this world food and want to make some MOO-lah while doing it, get your toasted buns on over and apply!Our line cooks:Possess attention to detail in all they doWork cleanly, maintaining an organized work spaceBring the hustle, fast-paced is the name of the gamePursue perfection, good enough is not good enoughInspire their team mates to ask for help when neededQualifications:Minimum one (1) years line cook experience (experience working a grill a plus)High School diploma or equivalentMust be able to read, write, and speak some EnglishStand for long periods of time & be able to lift a minimum of 50 lbsProperly use a knife and other equipment required to execute necessary tasksMust practice proper sanitation proceduresEOEWe participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.