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Ector County Independent School District

School Nutrition Substitute 2025-2026 at Ector County Independent School District

Ector County Independent School District Odessa, TX

Job Description

ECISD School Nutrition Job DescriptionSubstituteTITLE: School Nutrition Employee SubstituteQUALIFICATIONS:Must clear a Criminal Records background check before the first day of work.Must arrange for and pass a fingerprinting background check.Must have a negative drug screen result before the first day of work.Must possess sufficient physical ability and stamina to meet the requirements of the position.Must demonstrate good personal hygiene and appearance.Must be willing to work as needed at different campuses.REPORTS TO: School Nutrition Manager or designeeSUPERVISES: Hourly school nutrition personnel as designated by ManagerJOB GOAL:To efficiently and safely perform cleaning and sanitation food preparation food safety and serving procedures in order to ensure the serving of healthy nutritious and appealing foods to students school personnel and community.To relate well with cafeteria personnel students school personnel and community. To perform assigned duties within the regulatory guidelines of the School Nutrition Department and regulatory State and Federal AgenciesPERFORMANCE RESPONSIBILITIES:Food Preparation and Service ( as assigned )Efficient preparation of food itemsServes proper portions efficiently and quicklyRefills and replaces food condiments and utensils as neededPerforms cashier duties quickly and efficientlySets up serving and snack bar linesPerforms pre-preparationInsure that hot foods are hot and cold foods coldTest foods for taste texture and eye appeal.Constantly maintains established health sanitation and personal safety standards.Maintains high standards of personal hygiene appearance and grooming.Physical Maintenance and OperationsWash pots and pans.Cleans and sanitizes equipment and premises.Sweep and mop.Observes daily the condition of facilities and equipment and relates same to manager.Planning Controlling & Supervising (as assigned)Anticipates inventory and menu requirements and informs Manager.Strives to develop teamwork unity of effort and individual and group pride.Maintains constant communication with Manager regarding positive and negative feedback related to the unit.Participates in up-grading processes such as seminars and meetings.Develop labor and/or money-saving techniques and discuss with Manager prior to using.Isolates and solves problems and asks for supervisory assistance where needed.Attend meetings called by Manager Supervisor or Director.Be familiar with all posted materials and School Nutrition Guidelines.Observe and relate to Manager plate waste variances where possible. Key Skills Experience Working With Students,Early Childhood Education,Classroom Management,Classroom Experience,Lesson Planning,Preschool Experience,Special Education,Computer Literacy,Teaching,Cordova,Experience with Children,Toddler Care Employment Type : Part-Time Experience: years Vacancy: 1

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