Sushi Chef - DD at Nami Nori

Job DescriptionJob DescriptionDescription:Job DetailsNami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques. Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through “omotenashi”, the Japanese art of gracious hospitality. We are committed to creating great experiences for both guests and employees alike. POPULAR ACCLAIM72.8K followers on Instagram?? The New York Times "Nami Nori Gets Hand Rolls Right, and Other Details Too"Michelin Guide "Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village"The NEW YORKER "Nami Nori’s Hand Rolls Are Worth the Wait"And more…BENEFITSCompensation: Commission plus hourly wage40 hours vacation time after 2 years of employment for full-time employeesCommuter benefitsEmployee dining discountsAdditional incentives for job performanceOpportunity to grow professionally with a growing companyABOUT YOUGreat passion for cooking and hospitalityPositive attitudeStrong work ethicFlexible availability (able to work nights, weekends, and holidays)Excellent organizational skillsAbility to multitaskExceptional team player1+ year of general restaurant experiencePOSITION SUMMARYResponsible for making sushi hand rolls for dine-in and take out guests. Interacts directly with guests to enhance their dining experience.Requirements: